✔ Organic flour used by Nomad Pizza Whitstable
✔ Source produce and business supplies in a sustainable and equitable manner from as local an area as possible.
✔ Invest in the most energy-efficient equipment possible.
✔ Conserve resources and seek to minimize our waste by careful planning.
✔ Re-use and recycle as many materials as possible and encourage our customers to do the same by using biodegradable/recyclable packaging.
✔ Monitor our energy consumption and waste production and seek to reduce this each year.
✔ Work with suppliers who also recognize their own environmental impact and work together to reduce it.
✔ Implement these commitments through guidelines and training for our employees.